PROOF80 (40% ABV)
About CaliFino Tequila Blanco
CaliFino tequila is sourced from the Los Altos highlands in Arandas, Jalisco, an area known for its sweet agave and for sourcing some of the best tequila in the world due to the distinguished red soil, high elevation and increased sunlight. The hearts of the agave are roasted for a full 48 hours before the juices are separated from the fibers. Every piece of the agave plant is used, and the fibers are used to make the ropes tied around the necks of CaliFino bottles. The fermentation process lasts about two hundred hours, which is three times the average, creating a full-bodied tequila.
CaliFino Tequila Blanco is made with 100% Ultra-Premium Blue Weber Agave. After long fermentation, this tequila is double distilled and bottled unaged in custom-molded bottles with hand-made leather labels.
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About Tequila
Although tequila has developed a bad reputation, there’s more to the spirit than just shots on a Saturday night.
This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.
Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age – from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.
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