About Chattanooga Whiskey Cask 111 Straight Bourbon
In 2015, they released the first whiskey produced in Chattanooga in 100 years, Chattanooga Whiskey “100”, and began crafting their malt-forward style of straight bourbon whiskey, Tennessee High Malt, which was released in August 2019, marking a new era in the company history. In March 2017, the company opened its second distillery in downtown Chattanooga, the Riverfront Distillery, transforming a historic car dealership into one of the largest craft bourbon distilleries in the South, with a dunnage-style heated barrelhouse with room to age more than 4,500 barrels of whiskey. This is where the distillers make their signature Tennessee high malt.
Chattanooga Whiskey’s range comprises three lines. Its signature line of straight bourbon whiskey, Tennessee High Malt, is made from four grains, including three select specialty malts.
The highest-proofed of the threesome that is currently available in the Tennessee High Malt range is the Chattanooga Whiskey Cask 111. The unfiltered, barrel-strength expression is crafted with a mash bill of yellow corn, malted rye, caramel malted barley, and honey malted barley. It has spent more than 2 years in toasted and charred oak barrels. The extended fermentation, maturation process, and lack of filtering all contribute to the richness, fullness, and complexity of this award-winning 111-proof whiskey.
Pick your bottle up today!
There are not many things more American than bourbon, and although most of it is produced in Kentucky, it can be produced all over the USA.
It must be made with at least 51% corn and bottled at 40% ABV or higher. So why not give this American classic a try?